Over the past few years, I've turned into somewhat of a
I came across this article this morning and found it pretty interesting. In my marathon training so far, I've been trying to be conscious about what I eat and have even started making sure that the training products I've been using are organic or natural... to the best extent I can.
After reading this article, what are your thoughts of products that you use for training? I would love to be able to carry around a banana or a sandwich, but I just don't see being able to carry it well or eat it while running.
I'm leaving you with a couple of photos from our trip to southwestern Colorado... my cute husband, son, and I did a 40 mile backpacking trip... over 4 days with 3 12,000ft passes involved! Yay for cross training (and fyi, I didn't leave daughter behind on purpose, she's living at a university summer program right now). Now it's over and today is back to work day for me!
At the top of a pass... son is not as upset as he looks! |
I'm sure my hubby would love for me to be normal about food! While I love GU after becoming pregnant I started looking into real food I could eat on my long runs instead of it. I used raisins and it worked well! I've never been a fan of Gatorade and Powerade even when I was young. I do like NUUN but I only use it after a run to rehydrate. I just finished Born to Run and it seems like ultrarunners have that real food fuel thing down pat!
ReplyDeleteWow! That's awesome! Looks like a great trip:) I can't imagine carrying a sandwich or banana while running either. When I went to my running coach class a guy said he puts mashed potatoes with sea salt in a ziploc and squeezes them into his mouth during his long runs:0 I guess he at least knows what is in his fuel:)
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